Stock your freezer or feed a crowd with bulk savings on local ground beef and pork ribs! Offered while supplies last.
Local beef and pork is produced on campus. Check out the following deals!
- Frozen ground beef (-10 pounds or more): $4/pound
- Pork ribs: $1.50/pound (average 2-3 pounds per rack)
- Frozen smoked sausages: $3.50 per pack or $10 for three packs
- Choose from a wide variety of delicious flavors! Flavors include jalapeño cheddar cheese, sweet and spicy, mushroom and Swiss cheese, kielbasa, ring bologna, frankfurters, Polish, and knackwurst.