2020 Wisconsin Meat Processing School, March 25-26
After a couple year hiatus, the Wisconsin Meat Processing School is returning and will be held on March 25-26 at the University of Wisconsin-Madison Meat Science and Muscle Biology Laboratory.
For more information, view: 2020 WI Meat Processing School Brochure
To register, visit: https://charge.wisc.edu/animalscience/workshops.aspx
This article was posted in Program Features.